To discover all the potential of the Barbaresco from Geografic Mention “Montersino” from San Rocco Seno d’Elvio, in the 2012 harvest the family decided to vinify the Nebbiolo grapes separately. Thus showing a concrete value to a particular territory of ancient calcareous and sandy soils, and is the highest vineyards the family holds.
Area of origin: Geographic Mention “Montersino” in San Rocco Seno d’Elvio (Alba)
Exposure : South-West
Soil: marl, with a prevalence of limestone and sand
Grape Variety: Nebbiolo 100%
Planting year: 1998
Maturation: at least 20 months in a German and Autrian oak casks
Average annual production: about 2.000 bottles of 0,75L
